Wayalailai Island – Fiji

Fiji has always been one of those dreamy, far off destinations that seemed unattainable, especially coming from the US, for so long. Coming from Australia it’s much easier to get Fiji (and New Zealand is even closer)! So as my birthday was approaching Fiji was looking more and more appealing. I knew I wanted to venture off the mainland and explore the islands, but I didn’t have an exact plan. My first island stop was Wayalailai in the Yasawas. 

Going to Wayalailai was recommended to me by someone I had met in New Zealand. It’s about 2.5 hours by ferry off the mainland making it about the halfway mark to where the Yasawa Island’s top point. From the ferry you take a small boat tender to the island immediately the beauty overtakes you. The water, trees, mountain are all absolutely stunning. You’re greeted by the workers singing and ending with a big BULA welcome. By dinner the first night all the workers knew your name and looked genuinely happy to see you around the resort.

On the island you can either do a homestay or at Wayalailai Resort. The resort is 100% Fijian owned and according to the website “all profits are shared amongst the villagers for school, church and village improvements.” I booked into a dorm, but they actually put me on my own in a room for two. It was nice to have my own room and bathroom. One main quirk of the resort are that there’s no electricity during the day. It comes on around 5pm and will stay on throughout the night into the AM and then back off. Not a huge deal, but that means no fans or charging anything during the day. Online it had said that there was Wifi, but there wasn’t and the service in general was sparse. The room was quaint with fresh hibiscus flowers all around, but it wasn’t luxe by any means. The best way to describe it is local islander comfort.

The rate was $140 FJ per day and that included breakfast, lunch, afternoon tea, and dinner. All the meals were started by drums beating and were buffet style. There was always a rice, meat options, and veggies. On the second to last night there was also a traditional Kava ceremony. After lunch local women came for a “craft market.” You could buy goods they were selling or make your own bracelet, anklet, or necklace for $10 FJ. It was suggested that the water wasn’t suitable for drinking and you could buy a 1.5 liter for $5 FJ.

Snorkeling right off the beach was beautiful. There were many hammocks all around to lounge about to read, nap, or just stare out at the ocean. I even woke myself up to watch one of the sunrises on a hammock. They had optional activities like a village visit, sunset or sunrise hikes, snorkeling with reef sharks, or a bull shark feeding dive.

Speaking of diving this is where I got PADI Open Water scuba dive certified. certification takes four dives, quizzes, and a written exam. I completed my dives in two days and the whole process took three days. It was pretty quick, but now I can scuba dive! My third training dive we did the bull shark dive. This was a surprise “bonus” to me. Usually this dive alone is $300 FJ, but as I rocked up for my training they told me we were going to go with the sharks. We ended up seeing a tiger shark (super rare for them), bull, lemon, blacktop, and nurse sharks. I couldn’t really differentiate the sharks apart from the nurse sharks and honestly I was terrified even though they did a really great job making us feel like we were okay.

I really enjoyed my stay at Wayalailai. It was the perfect first stop on this trip. I wouldn’t call the stay glamorous, but it was very special.

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