I can’t believe the second week with my mom has already drawn to a close. I am so thankful she extended the trip to three weeks because the original plan was just for two. We still had to cut out some major things to fit into a doable itinerary, but we are having a blast.
Our first week, we spent mostly exploring Sydney and the surrounding area. For week 2, we left New South Wales and technically stepped foot in three other states (Northern Territory, South Australia, and Western Australia). I say “technically” because SA was only for a layover and I don’t think that counts, but in the same regard I can now say I’ve “technically” been in all of the Australia’s states. Don’t worry SA/Adelaide, I promise to visit soon. This week was a lot of firsts for both my mom and me and I’m so glad I was able to experience it with her!
Monday/Day 8 – Early morning flight from Sydney to Ayers Rock airport. We are going to the OUTBACK, BABY!! Major bucket list item for both of us, but for different reasons. Full on blog posts coming soon, but I’ll just highlight for now. We had avocado toast at the airport before taking off. We arrived around noon and were able to check in to the resort straightaway and had a small lunch at the resort. After cool and rainy Sydney, we were shocked by the heat, sun, and flies which met us in the Outback. Our first priority was to buy fly nets and a hat for myself. We have big dinner plans tonight at the Sounds of Silence dinner. We start off the evening with sunset canapés and bubbly with a breathtaking view of Uluru. Then we had a gorgeous dinner and ended the evening with a viewing of the Field of Light exhibit.
Day 9 – Had a chilled morning and rode around the property, saw an educational talk on aboriginal culture, and had a dip in the pool. Later in the day we actually enter the Uluru–Kata Tjuta National Park and do a guided tour. Concluding the night with sunset, small nibbles, and bubbles.
Day 10 – Our last full day at the resort. I make use of the pool again and we go to a “Bush Talk” at the resort and learn about Australian and local native bush foods with a tasting of seasonal seeds, fruits, and spices. The evening brings what I was most looking forward to in the Outback – the camel ride. We leisurely ride for about an hour and watch the sun set.
Day 11 – We again have a chilled morning before departing via bus to Alice Springs. My mom acted very motherly here and did some laundry before we left. In the meantime I made a stop to the “Funny Farm” and spent some time with the baby camels and misfit animals. It’s a long scenic ride, but the commentary from the drivers was great. Along the way we saw wild horses, camels, dingos, and others four legged animals. I also may have gotten some shuteye. It’s already getting dark when we pull in so we explore the hotel and have dinner onsite that night.
Day 12 – Valentine’s Day – I snuck in a cheeky swim in the AM before heading into the town for brunch. Then this was a full on travel day as we were heading to Perth connecting via Adelaide. We arrived in Perth in the evening and opted for dinner at our hotel. The air is so refreshing here and we take an evening walk.
Day 13 – Vegan brunch and then my mom’s dreams came true when she held a koala. She can now leave Australia content. Her dream became a reality at a visit to Cohunu Koala Park, which we took Uber to and from. For dinner we went to the hot spot, Petition Kitchen, and had a really great meal.
Day 14 – Tried to get an early start and headed to Fremantle in the morning. We spent some time exploring the area, had lunch, and walked around the markets. Then we took the train to Cottesloe Beach. We strolled on the beach for a bit before heading into Cottesloe Town for an early dinner. Taking the train back into Perth my mom somehow convinced me to get a pedicure, but with the store’s credit card machine not working I ended up paying for it myself…. treat yo’ self, right? We have an early morning ahead of us with more excitement ahead for my mom’s last week down under.
Last week I had my mom rate the restaurants we had eaten at. This week I asked her to rate the accommodation we had stayed at to date. Obviously, all of the properties were very different and across the entire country (you can’t really compare a basic NYC hotel to an Arizona resort to a Chicago high-rise hotel – if you get my drift), each with their quirks, but this is her opinion from best to least favorite of the properties we have stayed at during her two week stay in Australia: